Photos from a recent dinner at Delfina. It was my first time dining at the acclaimed restaurant. I had a marvelous dinner and was given the royal treatment---possibly because the Chef de Cuisine is a culinary school classmate and I was dining with his fiance or maybe the restaurant has a very hospitable staff--I can't be sure :)
Regardless, the service was fantastic and the food was great...as you can see, we had a lot of it! This also excludes a pasta dish that had a blurry pictures and the dessert(s.) 13 courses later, I rolled out of the restaurant quite satisfied.
Regardless, the service was fantastic and the food was great...as you can see, we had a lot of it! This also excludes a pasta dish that had a blurry pictures and the dessert(s.) 13 courses later, I rolled out of the restaurant quite satisfied.
prosciutto wrapped breadsticks |
tartine bread---so amazing |
salmon carpaccio |
warm castelvetrano olives |
grilled san pedro calamari, warm white bean salad |
lamb sausage, lentils |
fresh-cured anchovies nostrano, insalata affettat |
hmm, can't remember what this was |
some kind of tortelloni |
braised rabbit, polenta |
uhh...fish |
stuffed zucchini |
you neglected the desserts!!!!!
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